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Answers Goat Milk

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Our farmers deliver the best grass-fed raw goat’s milk, which we ferment, making it nature’s most nourishing food. It contains an extensive list of naturally-occurring vitamins, minerals, probiotics, enzymes, fatty acids, and so much more. Add to any diet or serve alone.

INGREDIENTS

Raw goat’s milk, (dried/liquid) Lactococcus lactis fermentation product, (dried/liquid) leuconostoc mesenteroides fermentation product, raw honey, organic cinnamon.

STORAGE AND HANDLING

Keep frozen. Thaw 6 hours at room temperature then in refrigerator for 3 days. Good for 14 days refrigerated.



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